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Organic tamari sauce is used daily in cooking to season dishes. It has a salty taste and can therefore be used as a substitute for salt in the preparation of various grain and vegetable dishes, and it can be used in the preparation of soups, stews, sauces and salads.
Water 50%, soy 42%*, mineral salt 8%*, alcohol*
*from controlled organic agriculture
Store in a dry and dark place. Once opened keep refrigerated.
Expiry date/LOT number:
Indicated on the packaging.
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, CroatiaCountry of origin: China
|Per 100 g|
|Energy value||235 kJ / 48 kcal|
|of which saturated||0 g|
|of which sugars||3,4 g|