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It's good to go NUTS!
Almond is among the world’s most popular tree nuts. Native to the Middle East, nowadays is widely cultivated in coastal regions of Croatia. This woody plant from the rose family with an edible kernel owes its popularity to its excellent nutritional value.
Why should you nibble Nutrigold almonds every day?
Compared to other nuts, almonds have a lot more protein which makes them a great, healthy snack even during a weight loss.
Nutrigold almonds are almond kernels which, in addition to being a healthy snack, provide a rich nutritional composition because:
They are suitable for vegans, vegetarians and people with celiac disease, and they do not contain lactose.
Nutrigold almonds are easy to add to various dishes such as cakes, porridges, smoothies, and it is possible to consume them with every meal or snack. They can be eaten raw, fried, with or without sugar.
Almonds do not have to serve only as snacks, we can use them in various ways in cooking. They are indispensable in the preparation of desserts and cakes, and when chopped very tasty in addition to savoury dishes and salads. Toasted and blanched almonds taste great, and raw almond kernels can be used to make almond butter, oil and milk.
Suggested use:
As a snack or for extra crunch and flavour to yoghurt or smoothies.
Add them to overnight oats, or try to make homemade granola bars, almond milk or even crunchy or creamy almond butter.
Ingredients:
100% almond kernels
Warning:
May contain traces of gluten (from spelt and oats), peanuts, sesame and other nuts.
Storage instructions:
Store in a dry, dark and cool place.
Expiry date/LOT number:
Indicated on the packaging.
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: USANutritional value | 100 g | NRV% |
Energy value | 2673,31 kJ / 645,17 kcal | |
Fat | 49,93 g | |
Of which saturated | 3,8 g | |
Of which monounsaturated | 31,55 g | |
Of which polyunsaturated | 12,32 g | |
Carbohydrate | 21,0 g | |
Of which sugars | 4,9 g | |
Fibre | 12,5 g | |
Protein | 21 g | |
Salt | 0,004 g | |
Calcium | 269 mg | 33 % |
Iron | 3,71 mg | 26 % |
Magnesium | 270 mg | 90 % |
Phosphorus | 481 mg | 60 % |
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