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Bamboo is one of the most widely consumed ingredients in Asian cuisin, particularly in Chinese recipes. Bamboo slices may be used in many recipes, ranging from soups to fried bamboo. The most famous Chinese dish containing bamboo is definitely bamboo in sweet and sour sauce.
Drain and use in a recipe of your choice.
Bamboo slices (52%), water
Store in a dry, cool and dark place.
Once opened keep refrigerated and use within 2 days.
Indicated on the packaging.
Aroy D, Thai Agri Foods public company,155/1 MOO 1, Thailand
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, CroatiaCountry of origin/ Origin of raw material: Thailand/ Thailand
|Energy value||64 kJ / 15 kcal|
|Of which saturates||0 g|
|Of which sugars||0 g|