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Barley Flakes - Organic 500g ECO Jazo Family Farm
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Delivery in Croatia & Slovenia within 1-3 working days.
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Barley (Hordeum vulgare) is one of the oldest domesticated crops, with evidence of cultivation by ancient residents of Ethiopia and South East Asia where it has been cultivated 10,000 years ago. Mostly used as a human and livestock food. Barley water was also used in medicinal purposes. Although commonly referred to beer making, barley is a versatile grain which can be used in many shapes and recipes.
Due to its low glycemic index, suitable for professional athletes, recreational purposes and everyone looking for balanced diet.
Suggested use:
Barley flakes are perfect for a hearty muesli base or thick porridge with dried fruits and and/or nuts. Make a great addition to rustic bread recipes.
Ingredients:
Organic barley flakes
Warning:
Product contains gluten.
Storage instructions:
Store in a dry and cool place.
Produced by:
Eko Jazo d.o.o., Crkvena 44, Ivanovac, Croatia
Country of origin: CroatiaNutritional value
| Energy value | 1483 kJ / 350 kcal |
| Fat | 1,2 g |
| Of which saturates | 0,1 g |
| Carbohydrate | 76,3 g |
| Of which sugars | 0,6 g |
| Protein | 8,3 g |
| Salt | < 0,01 g |
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