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56689 006773 Agava Karin Lang Cake Making Kategorija Cake Making 1,29 kn
Home Page Products Sweet and Savoury Snacks Cake Making Caramel Pudding Gluten Free - Organic 43g Agava Karin Lang
Code: 006773

Caramel Pudding Gluten Free - Organic 43g Agava Karin Lang

1,29 €
VAT included

100% Safe & Fast delivery every time!

Delivery in Croatia & Slovenia within 1-3 working days.

Delivery in Germany & Austria within 3-5 working days.

Rest of EU delivery within 7-10 working days.

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+385 1 5573 568

Working hours Mon - Fri 7:00 a.m. to 3:00 p.m.

It doesn't get any creamier than this!

Agava Karin Lang caramel pudding offers lovely sweet notes that you simply can't get enough of. Made from seductively rich caramel notes enriched with a citrus aroma of orange peel and everyone's favourite vanilla, this perfectly balanced organic dessert is great for your sugar cravings, but also like a creamy addition to most of your sweet creations.

Treat yourself to a gluten-free and organic caramel pudding and enjoy a restaurant-like dessert at the convenience of your own home!

Ingredients:

Corn starch*, caramel powder 10,3%*, orange peel*, sea salt, ground vanilla*, sea salt
*from controlled organic agriculture

Suggested use:

Measure out 500ml of preferred milk. Use 100ml of cold milk and mix with pudding powder. Bring the rest of the milk to a boil with 2 tablespoons of sugar. Remove the pot from the hob and stir in the mixed pudding powder. Bring to the boil again briefly, stirring constantly. Place in a serving dish and let cool down.

Storage instructions:

Keep away from direct sunlight and a source of heat. 

Expiry date/LOT number:

Indicated on the packaging.

Produced by:

Sonnentracht GmbH, Auf dem Dreieck 1, 28197 Bremen, Germany

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia

Country of origin: Germany

Nutritional value

  Per 100 g
Energy value 1511 kJ / 355 kcal
Fat < 0,5 g
of which saturated < 0,1 g
Carbohydrate 88 g
of which sugars 1,1 g
Fiber < 0,5 g
Protein < 0,5 g
Salt 0,4 g
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