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Delicious oven-baked sugar free cookies. What else could you ask for? Made with superfood buckwheat, the much-loved ancient grain chia and cocoa nibs these vegan and allergen free cookies are real crowd pleasers.
Chia & buckwheat cocoa cookies are free from:
Cornstarch, sweetener (xylitol), palm vegetable oil, cocoa mass (8.7%), rice flour, buckwheat grits (6.6%), cocoa powder (3.1%), yellow pea flour, cacao nibs (2.9%), dextrin, chia seeds (2.2%), potato starch, tapioca starch, flavour (natural vanilla), raising agents (sodium bicarbonate, calcium carbonate, citric acid), emulsifier (vegetable derived monoglyceride), stabilisers (guar gum, methylcellulose), salt
Store in a cool, dry and dark place.
Indicated on the packaging.
Orgran Gluten Free Foods, 47-53 Aster Ave, Carrum Downs, Victoria 3201, Australia
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, CroatiaCountry of origin: Australia
|Energy value||1448 kJ / 335 kcal|
|Of which saturated||0,9 g|
|Of which sugars||12,3 g|