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Chilean raspberry oil is obtained by cold pressing of raspberry seeds that contain 17-18% oil followed by the process of filtration.
This oil is recognised for its exceptional moisturizing and emollient properties as well as high content of alpha- and gamma- tocopherols (vitamin E), polyphenols and other antioxidants.
It contains high concentrations of omega-3 and omega-6 fatty acids. It has an exceptional anti-inflammatory effect, and it is also attributed to UVA / UVB protection, which is why it is desirable when exposed to the sun, especially due to its simultaneous antioxidant protection.
Being exceptionally stable, this type of oil can be added to various formulations such as lotions, balms, sun protection creams and similar.
Store in a dry and dark place.
Indicated on the packaging.
Kemig d.o.o., Donja Zelina, CroatiaCountry of origin: European Union