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Chocolate pudding that's made to be indulged!
Agava Karin Lang pudding with everyone's favourite chocolate flavour is ideal as a stand-alone dessert, but thanks to its texture and taste, it can also be used as a base for a variety of your sweet creations.
Its rich, creamy consistency obtained from organic cocoa powder is a cornerstone of this mouthwatering dessert that will enchant all of your senses with only three ingredients.
A specially formulated gluten free recipe makes this pudding an unmistakable choice whenever you want to make yourself a quick and easy, tasty dessert option.
Spoil yourself in a taste of real chocolate with Agava Karin Lang chocolate pudding mix!
Corn starch*, cocoa powder*, sea salt
*from controlled organic agriculture
Measure out 500ml of preferred milk. Use 100ml of cold milk and mix with pudding powder. Bring the rest of the milk to a boil with 2 tablespoons of sugar. Remove the pot from the hob and stir in the mixed pudding powder. Bring to the boil again briefly, stirring constantly. Place in a serving dish and let cool down.
Keep away from direct sunlight and a source of heat.
Expiry date/LOT number:
Indicated on the packaging.
Sonnentracht GmbH, Auf dem Dreieck 1, 28197 Bremen, Germany
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, CroatiaCountry of origin: Germany
|Per 100 g|
|Energy value||1443 kJ / 322 kcal|
|of which saturated||2,1 g|
|of which sugars||< 0,5 g|