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58273 008734 Ashoka Sauces Kategorija Sauces 4,39 €
Home Page Products Oils, Spices and Sauces Sauces Curry Paste Mild - 300g Ashoka
Code: 008734

Curry Paste Mild - 300g Ashoka

4,39 €
VAT included

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Delivery in Croatia & Slovenia within 1-3 working days.

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Bring Exotic flavors to your kitchen and turn every meal into a true gastronomic experience with Ashoka mild curry paste!

Ashoka Curry Paste is an authentic Indian mildly spicy and aromatic curry paste. It is not as hot as other Indian curry pastes but has a mild, well-balanced warmth.

When used pure, this paste has a spiciness level of 2-3, but if diluted in a dish with coconut milk or water, the resulting meal will have only a mild heat.

This versatile paste can be used in various dishes, such as risottos, pasta, vegetables, or legumes. It is a fantastic choice for preparing classic Indian curry dishes, including korma or vegetable curry. About 2-3 teaspoons are needed for a meal serving two people.

Ashoka Mild Curry Paste is made from the freshest, high-quality ingredients, following traditional recipes. It contains no preservatives, flavor enhancers, or artificial colorings.

Whether you're preparing a quick dinner or a meal for a special occasion, Ashoka curry paste offers endless culinary possibilities.

Ingredients:

Water, ground coriander, salt, sunflower oil, ground cumin, garlic paste, ginger paste, ground turmeric, red lentil flour, chili powder 1.7%, acidity regulator E260, anise seeds, fenugreek, cinnamon, clove, bay leaf.

Note:

Suitable for vegans. Mildly spicy.

Storage conditions:

Refrigerate after opening.

Best Before / LOT Number:

Printed on the packaging.

Manufacturer:

ADF FOODS LTD., C-40, 40/1, 40/2, 40/3 GIDC Industrial Estate, Nadiad - 387001, Gujarat, India.

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10 000 Zagreb, Croatia

Country of origin: India

Nutritional value

  per 100 g
Energy 710 kJ / 170 kcal
Fats 13 g
of which saturates  1,5 g
Carbohydrates 9,2 g
of which sugars 0,5 g
Protein 3,7 g
Salt 11,2 g
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