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Natur Compagnie dhal lentil soup - taste authentic Indian flavours in a single soup!
Dhal is a term originating in the Indian subcontinent for dried, split pulses that do not require soaking before cooking. As one of the indispensable ingredients in Asian cuisine, it is revered as healthy diet food.
Red lentil is known for its excellent nutritional value characterized by sweet-nutty aromas that are combined with aromatic turmeric, garlic, ginger and coriander creates a combination of exotic aromas.
Natur Compagnie soup contains organically cultivated ingredients without added sugar and palm oil that are traditionally found in similar products.
This soup is an ideal express meal packed with protein-rich superfoods.
Red lentils 70%*, wholegrain spelt flour*, sea salt, carrot 2%*, leek 1,8%*, onion*, sunflower oil*, curry*, turmeric*, garlic*, coriander seeds*, ginger 0,2%*
*from controlled organic agriculture
This product may contain traces of eggs, milk, celery, mustard and soy.
Add bag content into 500ml of cold water. Bring to boil and cook at medium heat for 15 minutes. Stir occasionally.
Store in a dry place.
Expiry date/LOT number:
Indicated on the packaging.
Heirler Cenovis Gmbh, Radolfzell, Germany
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, CroatiaCountry of origin: Germany
|Energy value||145 kJ / 34 kcal|
|Of which saturates||0,1 g|
|Of which sugars||0,5 g|