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Bring flavours of Italy to your home with organic colourful fusilli pasta made from durum wheat and vegetables!
This excellent pasta made from quality durum wheat grown in organic conditions is additionally coloured with natural colours using tomato and spinach powder.
Great texture and additional nutritional colours will add colour, taste and nutrients to your dishes, so try Byodo pasta without the added sugar!
Ingredients:
Durum wheat semolina*, tomato powder*, spinach powder*
*from controlled organic agriculture
Suggested use:
Cook in salted boiling water for 9-10 minutes.
Expiry date/LOT number:
Indicated on the packaging.
Produced by:
Byodo Naturkost GmbH, Leisederstr 2., D-84453 Muhldorf, Germany
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: ItalyPer 100 g | |
Energy value | 1489 kJ / 351 kcal |
Fat | 1,5 g |
of which saturated | 0,4 g |
Carbohydrate | 72 g |
of which sugars | 4,3 g |
Protein | 11 g |
Salt | 0,01 g |
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