Gluten Free Icing Sugar - Organic 150g Biovegan

As an indispensable ingredient of many sweet creations and pantry shelves, Biovegan icing sugar is a gluten-free alternative to this commonly used product. 

Biovegan icing sugar, also known as confectioner's sugar, is a finely ground organic sugar produced by milling granulated sugar into a powdered state. Inside of the practical packaging with a lid, you will find a combination of raw cane sugar and organic tapioca starch that is added to reduce the lumps in the finely ground white powder.

This gluten-free icing sugar is an ideal addition to your desserts, cakes, pastries and various home-made delicacies.

Although is most often used for decorating desserts, it may be added to a cup of warm beverage, such as cocoa drink or chocolate milk. 

Decorate your desserts with organic Biovegan gluten-free icing sugar!

Ingredients:

Raw cane sugar 97%*, tapioca starch*
*from controlled organic agriculture

Storage instructions: 

Store in a dry, cool and dark place.

Expiry date/LOT number: 

Indicated on the packaging.

Produced by:

Biovegan GmbH, Allee 1, DE-56579, Bonefeld, Germany

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia