Gluten Free Multigrain Panini - Bio 165g Schar

As a healthy start to the day, for a nutritious snack or delicious burgers and sandwiches, Schar's gluten-free panini bread rolls are great in any way. 

Bursting with tasteful and high-quality ingredients, these Schar multigrain panini rolls are enriched with sumptuous aromas of whole-grain amaranth flour and sourdough which when merged with other organically cultivated ingredients form a delicious airy roll that can be served for any meal.

Organic Schar multigrain panini bread is entirely made without:

• gluten
• lactose
• wheat
• palm oil
• preservatives

Crispy crust and airy inside make Schar bread rolls truly irresistible. In addition, they are ready in just a few minutes in the oven.
Packed with natural fibres, these rolls will keep you satiated for a longer period, meaning that they are a perfect choice for a nutritious snack that can be used by vegans as well.

For delicious rolls from your home bakery, try organic Schar multigrain panini and enjoy its healthy grains.

Ingredients:

Water, corn starch*, whole grain amaranth flour 12%*, sourdough 10%* (rice flour*, water), linseeds 3%*, sesame seeds 3%*, sunflower seeds 3%*, sunflower oil*, rice flour 2%*, quinoa flakes 2%*, plant fibre (psyllium)*, apple fibre*, pea protein, yeast*, dextrose*, sea salt, thickener: guar gum*, xanthan gum*; spices*
*from controlled organic agriculture

Warning:

May contain traces of soy, lupine and eggs.

Storage instructions:

Store in a cool and dry place. Packaged in a protective atmosphere. 
Once opened transfer to an airtight container and use within a few days or freeze immediately.

Expiry date/LOT number:

Indicated on the packaging.

Produced by:

Dr. Schar AG/ SPA - Winkelau 9, 39014 Burgstall /Postal (BZ) - Italy

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia