Hulled Barley - Organic 1000g Nutrigold

Meet one of the world’s oldest cultivated crops!

Barley is one of the world’s earliest cultivated grains, appearing in traditional diets across the globe. Native to the Far East and Mesopotamia, whose earliest known civilization - Sumers kept their accounts in barley and used it as a measuring unit.

In this day and age, the main advantage of barley lies in its versatility. Barley is used in bread, beer and whiskey making, while it may serve as a coffee alternative and essential ingredient of malted barley.

High quality, organic origin and excellent nutritional value are some of the key features of Nutrigold hulled barley.

A wealth of valuable nutrients stored in these tiny grains will satisfy your body in a quality way. 

The abundance of carbohydrates gives the body the energy it needs, while dietary fibre satiates you for a longer time.

Like most hulled grains, the texture is slightly firmer and requires a slightly longer cooking session until tender. Still, it is a tasty and versatile grain that may be used in both sweet and savoury combinations.

Enjoy a varied and balanced diet and a healthy lifestyle with Nutrigold barley mash!  

Suggested use:

Cook in boiling water until tender, usually around 30 minutes. It is recommended to soak overnight to reduce cooking time.

Ingredients:

100% hulled barley*
*from controlled organic agriculture

Warning:

May contain traces of sesame, mustard, peanuts, soy and nuts.

Storage instructions:

Store in a cool, dry and dark place.

Expiry date/LOT number:

Indicated on the packaging.

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia