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Fragrant grains of floral aromas burst with flavour!
Jasmine rice is named after the scents that evaporate during cooking, reminiscent of the floral scent of jasmine. This type of rice has a long-grain and is often used as a substitute for basmati rice.
This delicacy from the tropics is characterized by its floral, slightly nutty, spicy notes and delicate flavour, which pairs cooked vegetables and spicy sauces.
For real gourmets, but also those who are yet to become one, we would recommend combining jasmine rice with coconut cream to experience a unique flavour full of aroma that will be enjoyed even by those with the most refined taste.
Whether prepared with soy sauce, Asian style marinade or preferred seafood, Nutrigold jasmine rice delivers exotic flavours in every bite.
Ingredients:
100% white jasmine rice*
*from controlled organic agriculture
Warning:
May contain gluten (from spelt and oats), sesame, nuts and peanuts.
Suggested use:
Rinse thoroughly before cooking.
Cook for 10-15 minutes in water to rice ratio of 2:1.
Storage instructions:
Store in a cool, dry and dark place.
Expiry date/LOT number:
Indicated on the packaging.
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: CambodiaEnergy value | 1486 kJ / 350 kcal |
Fat | 0,6 g |
Of which saturates | 0,1 g |
Carbohydrate | 78 g |
Of which sugars | < 0,5 g |
Fiber | 2,1 g |
Protein | 7,4 g |
Salt | 0,01 g |
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