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The essential cooking sauce and seasoning made from soybean for everyday dishes. It is rich in umami which brings out the taste of food - try using it instead of salt and see what difference it makes.
This light soy sauce is gluten free and contains less salt than traditionally used soy sauce.
Ingredients:
Water, soy, corn flour, salt (10%), caramel, preservatives
Storage instructions:
Store in a dry, cool and dark place.
Expiry date:
Indicated on the packaging.
Produced by:
Guangdong prb bio-tech co.,ltd; Golden Lake Building, No.2 Dong Hu Xi Road, YueXiu District, Guangzhou, China
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: ItalyEnergy value | 216 kJ / 51 kcal |
Fat | < 0,5 g |
Of which saturates | < 0,1 g |
Carbohydrate | 7,7 g |
Of which sugars | 5,2 g |
Protein | 5 g |
Salt | 11 g |
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