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A great way to get a high-protein and fibre meal on the table in a hurry!
A gluten-free legume of exceptional nutritional value, rich in nutrients such as energy-providing carbohydrates, muscle-growing proteins, and digestion-aid fibres.
The easy digestibility of lentils will make your classic dishes lighter on the stomach, and the slightly reddish colour will give your plate a new touch!
Prepare your favourite pasta dishes with red Pasta Natura fusilli and enjoy a different experience!
Ingredients:
100% red lentil flour
Warning:
May contain traces of soy.
Suggested use:
Cook in boiling water for 4-5 minutes.
Storage instructions:
Store in a cool and dry place.
Expiry date/ LOT number:
Indicated on the packaging.
Produced by:
Via Agricoltura, 10, 12022 Busca CN, Italy
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: Italyper 100 g | |
Energy value | 1312 kJ / 312 kcal |
Fat | 1,8 g |
of which saturates | 0,4 g |
Carbohydrate | 49 g |
of which sugars | 1,4 g |
Fibre | 6,0 g |
Protein | 22 g |
Salt | < 0,01 g |
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