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A whiff of barbecue, but in a vegan way!
Seitan is food obtained by cooking and rinsing wheat flour, leaving pure protein - gluten. Texture and nutrition-wise, it is similar to meat, thereon it carries the title of "wheat meat" and ''vegan steak''.
Its rich barbecue aroma is achieved by a fine smoking process that involves a mixture of herbs.
But why is seitan an indispensable food in vegan and vegetarian diets? Precisely because it is an excellent substitute for meat products, which, in addition to a high protein, takes on a similar appearance and texture of meat during cooking.
Since it does need special seasoning and offers diverse applications, with buying Nutrigold grill seitan, half the work is already done. Grill it with vegetables, prepare vegan delicacies like stuffed peppers or make a delicious Asian style wok.
Turn your delicacies into vegan masterpieces!
Suggested use:
Marinate before use if desired. Can be grilled, deep-fried or added to salads for a richer flavour. When ground, seitan can be used as a stuffing for vegetable dishes.
Ingredients:
Seitan* (wheat protein*, water, wheat flour T-850*), shoyu* (soy*, water, wheat*, salt), vegetable stock* (salt, corn starch*, onion*, carrot*, sunflower oil*, spices*, herbs*), salt, parsley*
*from controlled organic agriculture
Warning:
May contains sesame, mustard and celery.
Storage instructions:
Store refrigerated up to +7°C. Once opened keep refrigerated and use within 3 days.
Expiry date/LOT number:
Indicated on the packaging.
Produced for:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: CroatiaEnergy value | 635 kJ / 150 kcal |
Fat | 1,5 g |
Of which saturates | 0,5 g |
Carbohydrate | 5,54 g |
Of which sugars | 0,37 g |
Protein | 26,25 g |
Salt | 0,98 g |
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