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Soba Buckwheat Noodles 300g Eaglobe
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Originally made from buckwheat flour or combination of buckwheat and wheat flour, making of this traditional pasta became tourist attraction in Japan. Soba noodles are most commonly served chilled with a dipping sauce or in hot broth as a noodle soup. Known to have a slightly nutty, earthy taste.
Ingredients:
Wheat flour 84%, buckwheat flour 15%, salt
Warning:
For allergens, see ingredients in bold.
Product contains gluten.
Storage instructions:
Store in a dry, cool and dark place.
Expiry date:
Indicated on the packaging.
Produced by:
Central Asia Pacific Limited, Hong Kong
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: ChinaNutritional value
| Energy value | 1488 kJ / 351 kcal |
| Fat | 1,6 g |
| Of which saturates | 0,5 g |
| Carbohydrate | 66 g |
| Of which sugars | 1,4 g |
| Protein | 17,0 g |
| Salt | 1,0 g |
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