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Taste the classic of Macedonian cuisine!
Being one of the most commonly consumed legumes, beans are known to be an excellent source of protein for vegetarians and vegans whose diet often lacks this essential nutrient responsible for building body tissue and serve as a fuel source.
Tavče Gravče (TAHV-cheh GRAHV-cheh) or Macedonian style baked beans is one of the staple food in Macedonian cuisine, particularly popular in cold winter months when alike comforting and hearty dishes are all we need to keep us satiated and warmed up.
Greenfood Tavče Gravče from controlled organic agriculture serves as an ideal side dish to almost any meal without the worry of consuming unwanted ingredients such as gluten and salt.
While Macedonians suggest Tavče Gravče with various meat and salads, you can also eat it straight up with some bread or combine it with another dish or with smoked tofu or seitan if you are like us.
Don't have time to prepare this delicious Macedonian culinary masterpiece? There is no better way to experience the authentic flavours and aromas of Macedonia's national dish than ordering Greenfood Tavče Gravče online!
Ingredients:
Beans*, onion*, parsley*, sunflower oil*, salt
*from controlled organic agriculture
Storage instructions:
Store at room temperature, once opened keep refrigerated.
Expiry date/LOT number:
Indicated on the packaging.
Produced by:
EKO-GRUP OCP, Industriska 31-2, Kavadarci, North Macedonia
Imported by:
Maka APRICUS d.o.o., I.Kozari put 3. Odv. 5., 10 000 Zagreb, Croatia
Country of origin: North MacedoniaPer 100 g | |
Energy | 440 kJ / 105 kcal |
Fat | 9,6 g |
of which saturated | 2,3 g |
Carbohydrate | 20,5 g |
of which sugars | 3 g |
Protein | 4,8 g |
Salt | 1,5 g |
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