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Probios salt is made in a sluice, a traditional Sicilian salt pan originating from the city of Trapani dating back to 1884. Unrefined Sicilian salt is collected and packaged by traditional methods, is not processed and did not undergo any chemical treatments. This traditional method allows the salt to retain all the precious and valuable minerals.
Ingredients:
Coarse sea salt
Storage instructions:
Store in a dry and dark place.
Expiry date:
Indicated on the packaging.
Produced by:
Probios srl, via degli Olmi 13-15, 50041 Calenzano (FI), Italy
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: ItalyWant a 10% off?
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