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Enjoy conveniently packaged 100% plant-based cooking cream without lactose!
Many recipes are unthinkable without cooking cream, but have you tried its vegetable alternative?
The exceptional 100% plant-based rice and soy cream from organic agriculture is perfect for the preparation of many dishes and recipes due to its creamy texture, and since it does not contain ingredients of animal origin, it is an ideal substitute for vegans!
In addition, unlike traditional cooking creams, Allos cream does not contain lactose, so it is suitable for all people with lactose intolerance.
Ingredients:
Water, cold-pressed sunflower oil*, rice*, hulled soy*, coconut paste*, stabiliser: guar gum*; emulsifier: soy lecithin*, sea salt
*from controlled organic agriculture
Storage instructions:
Store in a cool and dry place. Once opened keep refrigerated and use within 3-4 days.
Expiry date/LOT number:
Indicated on the packaging.
Produced by:
Allos Hof-Manufaktur GmbH, Postfach 10 75 27, D-28075 Bremen, Germany
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: AustriaEnergy value | 438 kJ / 106 kcal |
Fat | 8,9 g |
Of which saturates | 1,1 g |
Carbohydrate | 5,5 g |
Of which sugars | 3,3 g |
Fiber | 0,6 g |
Protein | 0,6 g |
Salt | 0,15 g |
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