Vegan Parmesan - Organic 150g Bett’r

Vegan cheese for a great nutritional Bolognese!

Bett'r vegan parmesan proves that the cheese can be tailored to a vegan diet. An excellent combination of organically grown ingredients gives a final quality product that will add an irresistible taste to every dish.

Cashew chunks give a special nutty aroma in combination with nutritional yeast with an abundance of nutrients and a crunchy texture that will decorate any of your dishes and make an ideal substitute for dairy cheese.

The excellent combination offers one advantage over classic cheese, which is that it does not contain lactose, therefore is easier to digest and doesn't cause bloating. 

This parmesan recipe is keto-friendly, dairy-free, vegetarian, eggless, and vegan. It's also a great way to introduce non-dairy cashews to your diet. Completely guilt-free!

Suggested use:

Ready for use. Ideal for salads, soups and pasta recipes. 

Ingredients:

Cashews*, nutritional yeast* (yeast*, wheat flour*, sea salt), French sea salt
*from controlled organic agriculture

Warning:

May contain soy and other nuts.

Storage instructions:

Store in a cool, dry and dark place.

Expiry date/LOT number:

Indicated on the packaging.

Produced by:

Smart Organic Scanbox, Ehrenbergstrasse 16a, 10245 Berlin, Germany

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia