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Add a whole bunch of crunch!
Nutrigold breadcrumbs from dried and ground whole grain wheat bread allow you to achieve splendid toppings and crispy coatings on your dishes.
Main features of organic breadcrumbs:
Breadcrumbs can be used as a thickening agent in dishes like stews and hearty soups. They also brown well when used in baking and frying and can add texture and crunch to your traditional recipes such as plum dumplings.
Create some amazing dishes with Nutrigold whole grain breadcrumbs and don’t let leftover bread go to waste!
Suggested use:
Use breadcrumbs to add a crispy layer to fish, meat or your favourite vegetables or to add a crunchy texture to pasta dishes.
Ingredients:
Whole grain wheat flour*, salt, yeast*
*from controlled organic agriculture
Warning:
May contain traces of nuts, sesame and peanuts.
Storage instructions:
Store in a dry, cool and dark place.
Expiry date/LOT number:
Indicated on the packaging.
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: Netherlandsper 100 g | |
Energy value | 1420 kJ / 336 kcal |
Fat | 2,1 g |
of which saturates | 0,3 g |
Carbohydrate | 60 g |
of which sugars | 5,0 g |
Fiber | 10,5 g |
Protein | 14 g |
Salt | 1,5 g |
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