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Cranberry, lat. Vaccinium macrocarpon is a bushy plant with red fruits, also called "bounce berries" because if dropped, fresh fruit will bounce. Native to North America where it was used as food, medicine and for religious purposes. Three most common varieties are American, mountain cranberry and European.
Ingredients:
Wild cranberries 50%**, cane sugar 36%*, water, gelling agent: pectin*
*from controlled organic agriculture
**organically certified wild forest harvest
Storage instructions:
Once opened keep in a cool place and use in a short time period.
Expiry date/LOT number:
Indicated on the packaging.
Produced by:
Dennree, Hofer Str. 11, 95183 Töpen, Germany
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: FinlandEnergy value | 693 kJ / 163 kcal |
Fat | 0,5 g |
Of which saturates | 0,1 g |
Carbohydrate | 39 g |
Of which sugars | 39 g |
Protein | 18,3 g |
Salt | 0,01 g |
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