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Are you ready for a good spice hit with a lovely citrus aroma?
Let's find out more about yuzu - a citrus fruit indigenous to Asia with a vigorous tart and citrusy taste. It is used in Japanese cooking and drinks, and found in one of the most popular condiments of Japanese cuisine - Yuzu Chilli Paste!
Yuzu paste is a traditional Japanese paste prepared from chilli paste with a characteristic citrus note originating from Yuzu fruits that have gone through the fermentation process.
A key addition to many Japanese dishes, it is traditionally used in miso soup and blends well with the flavours of various pasta or rice dishes, basically for everything from marinating to dipping!
If you are a fan of Japanese food or you are ready for some new flavours, we recommend Lima Yuzu paste with chilli - a paste of excellent quality from organically grown ingredients!
Ingredients:
Yuzu paste 50%*, red chilli paste 30%*, sea salt
*from controlled organic agriculture
Storage instructions:
Once opened keep refrigerated.
Expiry date/LOT number:
Indicated on the packaging.
Produced by:
LIMA nv/sa Groendreef 101, B-9880 Aalter, Belgium
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: Japanper 100 g | |
Energy value | 227 kJ / 55 kcal |
Fat | 1,6 g |
of which saturates | 0,3 g |
Carbohydrate | 5,7 g |
of which sugars | 2,3 g |
Fiber | 5,3 g |
Protein | 1,7 g |
Salt | 16,3 g |
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