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A small grain of substantial nutritional value!
Amaranth is a plant with a long history. Discovered by the ancient Aztecs, it is not unusual that its name comes from the Greek word ''immortal''. This millet-like pseudo-grain with unique nutritional composition is increasingly becoming an important ingredient in our kitchen.
Nutrigold amaranth is a high-quality product obtained by organically cultivated pseudo-grain in strictly controlled conditions.
It is an excellent source of protein and carbohydrates, which makes it an excellent source of energy whether you consume it for breakfast or as an addition to the main course. An increasingly popular food in a vegetarian and vegan diet.
Amaranth grain is very functional and serves great in porridge, flour and various sweet and savoury dishes, from stews to delicious side dishes. It is easy to use, prepared quickly, and gives an earthy, nutty taste that will complete any dish. Did you know that amaranth is also an ideal food for the first baby porridge?
Looking for a healthier option for breakfast or midweek lunch? Choose Nutrigold amaranth!
Boil 2,5 cups of water and add 1 cup of amaranth. Cook for 25 minutes.
It is used for the preparation of bread, cakes, biscuits, and is also a great supplement for breadcrumbs.
*from controlled organic agriculture
May contain traces of gluten (from spelt and oats), sesame, peanuts and other nuts.
Store in a cool, dark and dry place.
Expiry date/LOT number:
Indicated on the packaging.
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, CroatiaCountry of origin: India
|per 100 g|
|Energy value||1552 kJ/ 371 kcal|
|Of which saturates||1,5 g|
|Of which sugars||1,7 g|