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The production of organic fruits in Jug family farm is based on the processing of organically grown fruit into juices, jams and purees. Despite the strict conditions of such cultivation and expensive means of protection and fertilization allowed by Croatian Organic Agriculture Law, this family farm decided for organic production, because they believe in the need for healthy products that are available to every consumer at affordable prices.
Homemade fruit jam made from organically cultivated apricots, without added sugar and preservatives. It is a perfect harmony of a long and successful tradition of cultivating this fruit and producing jam in the most natural way.
Well recognized from loyal buyers and consumers, apricot jam from Jug family farm is product that you will surely enjoy.
Apricots 84%*, unrefined cane sugar 15%, gelling agent: apple pectin*
Obtained from 84g of fruit per 100g of the final product.
Once opened keep refrigerated and use within 3 days.
Indicated on the packaging.
Produced and distributed by:
Family farm Alojz Jug, Kolodvorska 27, 31224 Niza, CroatiaCountry of origin: Croatia
|Energy value||620 kJ / 148 kcal|