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Although comes from a black root, its advantageous properties are pure gold!
Black Maca is a Peruvian plant and also the rarest form of maca containing the highest percentage of bioactive matter when compared with yellow and red maca. Bioandina capsules contain activated black maca extract (15:1) with added vitamins B6 and B12.
The amount of activated extract in one capsule matches the amount of 3000 mg of raw maca powder. Packaging contains 60 cellulose capsules suitable for vegetarians.
Becoming increasingly popular due to their exquisite natural composition, these capsules are also rich in vitamins B6 and B12 that contribute to:
Contribute to your general wellbeing with Bioandina black maca capsules!
Black maca root extract (Lepidium Chacon), anti-caking agent: magnesium salts of fatty acids, aerosil, cellulose capsule, pyridoxine hydrochloride, cyanocobalamin
It is recommended to drink one to two capsules a day with a meal or a glass of water.
Keep out of the reach of children.
Recommended daily dosage should not be exceeded.
Food supplements must not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
Individuals taking medications should consult with a healthcare professional before use.
Not recommended for children, pregnant and breastfeeding women as well as for thyroid disease patients.
Store in a dry and dark place at 25°C.
Expiry date/LOT number:
Indicated on the packaging.
Jelmark d.o.o., Mošćenička 15, 10000 Zagreb, CroatiaCountry of origin: Peru
|RDA = Recommended Dietary Allownaces
|Black Maca Root Extract 15:1