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Sesame is a plant used for food since the time of the ancient Egyptians and Babylonians who used it to make bread. However, that is just one of the applications for which sesame is used today.
Although it is perhaps less known to a wider audience than regular, white sesame, this variety is characterized by a slightly higher oil content in the seeds and a more pronounced taste.
Nutrigold black sesame seeds are nutritionally rich and are often used in Asian dishes to enhance their visual appearance and texture. These nutty and slightly bitter seeds are unpeeled and deliver a touch of elegance, whether added to cereals, pasta, pastries or salads.
As an inevitable ingredient or visually impressive decoration - complete every recipe with Nutrigold black sesame!
Great to use in noodle and rice dishes, incorporated in baked goods or sprinkled over salads or pasta.
If desired, dry toast before use for a richer flavour.
Black sesame seeds
May contain traces of peanuts, gluten (from spelt and oats) and nuts.
Store in a dry, dark and cool place.
Expiry date/LOT number:
Indicated on the packaging.
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, CroatiaCountry of origin: Bolivia
|Energy value||2504 kJ / 598 kcal|
|Of which saturated||7,9 g|
|Of which sugars||0,2 g|