Buckwheat Biscuits Gluten Free - 200g Pasta Natura

For a crunchier and tastier snack, try mouth-watering Pasta Natura biscuits with buckwheat!

Although buckwheat is not often seen as an ingredient in biscuits, it is one of the more delicious, healthier and praiseworthy ingredients. You will discover this with every bite of the crunchy Pasta Natura biscuits.

The combination of rice and buckwheat flour ensures high-quality ingredients. These two grains are naturally gluten-free, hence biscuits are suitable for people suffering from celiac disease but also for people who eat healthier and more balanced.

In addition to quality ingredients, Pasta Natura biscuits seduce with their crunchy texture and irresistible flavours that will be loved by all kids and adults alike.

You can snack on these biscuits while watching your favourite movie or series, at work, school, or on exciting trips. They perfectly complement a cold glass of herbal drink/milk and the indispensable morning cup of coffee.

Ingredients:

Sugar, corn, margarine, buckwheat flour (11,68 %), egg white, food preservative: potassium sorbate

Storage Instructions:

Store in a dry and cool place.

Best before/ LOT number: 

Indicated on the packaging.

Produced by:

Pautassi Genola s.r.l., Via Marconi 76, 12040 Genola (CN), Italy

Distributed by:

Pasta Natura s.r.l., Via Agricoltura 10, 120022 Busca (CN), Italy

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia