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Probios shells gluten-free corn pasta is especially suitable for celiacs. The processing of this form of pasta combines technology with tradition, making this pasta great for any sauce or spice.
Ingredients:
Corn flour*
*from controlled organic agriculture
Warning:
May contain soy.
Storage instructions:
Store in a dry and dark place.
Expiry date/LOT number:
Indicated on the packaging.
Produced by:
Probios srl, via degli Olmi 13-15, 50041 Calenzano (FI), Italy
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Energy value | 1516 kJ / 357 kcal |
Fat | 1,1 g |
Of which saturates | 0,2 g |
Carbohydrate | 78 g |
Of which sugars | 0,3 g |
Fiber | 1,6 g |
Protein | 7,8 g |
Salt | < 0,01 g |
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