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Enjoy gluten free taste of homemade burger and create delicious combination of your favourite meal with Schnitzer buns!
Containing only high quality ingredients from controlled organic agriculture, Schnitzer buns are known for their incredible flavour. These gluten free buns are also lactose free, therefore suitable for everyone intolerant to those ingredients.
The Schnitzer gluten free buns are made according to a traditional recipe with carefully selected ingredients that will delight even the most demanding ones with its airy and soft texture enriched with a crunchy sprinkle of sesame seeds on top.
Whether you choose the meaty or vegetarian recipe, top the fluffy burger buns with fresh and juicy condiments - that's entirely your choice!
Place in preheated oven at 180°C and bake for 10 minutes. If you would rather toast them, cut in small cubes and toast for 2 minutes.
*from controlled organic agriculture
Product may contain traces of soy and lupine.
Store in a dry and cool place. Once opened, keep refrigerated and use within 2 days.
Indicated on the packaging.
Schnitzer GmbH & Co. KG; Marlener Str.9, D - 77656 Offenburg, Germany
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, CroatiaCountry of origin: Germany
|Energy value||884 kJ / 210 kcal|
|Of which saturates||0,6 g|
|Of which sugars||3,5 g|