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With love and gluten-free, Bio Organica Italia Roasted Pepper in oil has arrived as a paradise for your taste buds!
The combination of juicy peppers illuminated with extra virgin olive oil and sunflower oil offers unforgettable flavors that everyone can enjoy, as it contains no gluten or eggs.
Pepper provides a wealth of vitamins C, A, and E for a strong immune system, and it's also a friend to your digestion, as the fiber it contains promotes gut health. Olive oil supports heart health, provides antioxidant protection, and reduces inflammation.
This roasted pepper is perfect for sandwiches, pasta, pizzas, or as an addition to salads. Gluten-free and egg-free, it’s ideal for various dietary needs!
Dive into the flavor experience with Bio Organica Italia Roasted Pepper—because the best things come naturally!
Ingredients:
Pepper** 65.5%, sunflower oil* 27.5%, extra virgin olive oil**, salt, wine vinegar**, lemon juice**, garlic**, parsley**, basil**, chili** **From biodynamic farming (Demeter) *From certified organic farming Product contains between 66% - 90% Demeter ingredients.
Note:
Gluten-free. Egg-free. Suitable for vegans.
Storage instructions:
After opening, store in the refrigerator and use within 10 days.
Best before / Lot number:
Printed on the packaging.
Manufacturer:
Bio Organica Italia srl, S.P. 65, snc 71042 Cerignola (FG), Italy
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10 000 Zagreb, Croatia
| per 100 g | |
| Energy | 796 kJ / 190 kcal |
| Fats | 18,1 g |
| of which saturates | 2,5 g |
| Carbohydrates | 4,1 g |
| of which sugars | 3,9 g |
| Fibre | 3 g |
| Protein | 12 g |
| Salt | 1,8 g |
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