Kombu Seaweed - Organic 50g Probios

Probios presents a complete line of certified organic algae obtained manually in Europe, dried at low temperatures. All references are guaranteed without gluten.

Hand-picked Kombu seaweed (Laminaria ochroleuca) is dried at low temperatures and characterized by brown colour. The meaty texture is full of fresh flavour. Required cooking time is up to 20 minutes and it can be served in various dishes, ranging from an appetizer to the main course or as an ingredient in preparing soups, stews, croquettes, pasta, rice, couscous...

Ingredients:

Kombu (Laminaria ochroleuca)*
*from controlled organic agriculture

Warning:

This product may contain traces of crustaceans, fish and molluscs.

Suggested use:

Rehydrate algae by submerging them in water to seaweed ratio of 10:1 twice for 20 minutes before use. After second submerging, add to dishes during cooking.

Storage instructions:

Store in a dry and dark place. 
Keep out of the reach of children.

Expiry date/LOT number:

Indicated on the packaging.

Produced by:

Probios srl, via degli Olmi 13-15, 50041 Calenzano (FI), Italy

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia