Millet Porridge (from 5 months) - Organic 250g Holle

Holle porridge for a good day – every parent's dream come true!

Holle Organic Millet Porridge is the ideal first meal for babies from 5 months of age, providing a gentle and nutritious start to introducing solid foods. Made exclusively from 100% organic millet, this porridge is easily digestible and naturally rich in valuable nutrients such as iron, magnesium, and B vitamins, all essential for healthy growth and development.

Free from added sugars, milk, and gluten, it is perfectly suited for sensitive little tummies and is also appropriate for babies with allergies or intolerances. Thanks to a careful production process, the porridge retains the high nutritional value of the grain, offering a mild taste and smooth texture that blends easily with water, breast milk, or infant formula.

Holle, as a leading brand of organic baby food, guarantees the highest quality ingredients grown according to strict organic standards.

Choose Holle Organic Millet Porridge and give your little one a natural, safe, and delicious meal that supports healthy nutrition from the very beginning!

Ingredients:

Wholegrain millet flour* 100% (gluten-free), Thiamine (vitamin B1, vitaminized according to law)

*from organic farming

Note:

May contain traces of mustard. Gluten-free. Milk-free. No added sugar. Contains naturally occurring sugars. Packed in a controlled atmosphere. Suitable for infants from 5 months of age. For your baby's health, always follow the preparation instructions carefully. Always prepare fresh meals. Do not reuse leftovers and do not reheat the porridge in the microwave (risk of overheating). Ensure a balanced diet, a healthy lifestyle, and thorough dental care from your baby's first tooth. It is advisable to introduce gluten-free cereals at the beginning of complementary feeding. Gradually introduce cereals containing gluten, one spoonful at a time, such as spelt.

Preparation instructions:

Heat 100 ml of whole milk and 100 ml of water to about 50°C. Add 22 g of cereal flakes (5–6 tablespoons). Stir well, allow the porridge to swell briefly, and ensure it reaches a suitable eating temperature (around 37°C). Alternatively: You can prepare the cereal porridge with approximately 130 ml of breast milk, 200 ml of whole milk, 200 ml of water, or 170 ml of infant formula. For a cereal-fruit porridge: Mix 20 g of cereal flakes (5 tablespoons) with 90 ml of water, 100 g of fruit purée, and 1 tablespoon of vegetable oil.

Storage conditions:

Store in a dry place, protected from heat.

Use the opened bag within 3 weeks.

Best before | LOT number:

Printed on the packaging.

Manufacturer:

Holle baby food AG, CH-4125 Riehen, Switzerland

Distributor in Croatia:

Galleria Internazionale d.o.o., Predavčeva 6, 10 000 Zagreb, Croatia