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The queen of grains in all her glory!
Wheat is a nutritious grain and one of the most cultivated and most important crops in the world. A vast majority of the world's population is consuming wheat in any shape or form in their daily diet.
Nutrigold wheat is a product of meticulously selected high-quality grain from controlled organic agriculture. Besides being high in carbs, wheat is also a rich source of fibre and protein whose health benefits on digestion system and overall health are well known for centuries.
Nutrigold wheat is an entirely unrefined product without:
...that can be consumed by vegans.
Wheat can be said to be one of the main raw products in common meals today. Present in most of our foods, wheat offers numerous uses and that's why this grain is so important. Nutritionally rich grain can be used whole, as an addition to bakery products or ground, or added to a mixture for cakes, bread, biscuits or other desserts.
Order online and allow your imagination to produce some of the most fascinating recipes. With Nutrigold, quality is guaranteed!
Suggested use:
Whole grain wheat is mainly used in pasta and bread where it is easiest to digest. Soak before cooking for 6 to 8 hours. Cook in water to a wheat ratio of 2:1 for 50-60 minutes or until tender.
Wheat grains can be sprouted into wheatgrass or ground to make flour.
Ingredients:
100% whole wheat grain*
*from controlled organic agriculture
Warning:
May contain traces of sesame, mustard, soy, lupin, peanuts and nuts.
Storage instructions:
Store in a dry, dark and cool place.
Expiry date/LOT number:
Indicated on the packaging.
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: Germanyper 100 g | |
Energy value | 1387 kJ / 326 kcal |
Fat | 1,8 g |
Of which saturated | 0,3 g |
Carbohydrate | 59,6 g |
Of which sugars | 0,6 g |
Fiber | 13,3 g |
Protein | 11,4 g |
Salt | 0,02 g |
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