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Spice up your daily routine with this super healthy and certified organic spice!
Bay leaf is one of the most commonly used spices in the Mediterranean region, with roots tracing back to ancient Greece. It is a very potent spice that, even in small amounts, can significantly alter the flavor of dishes.
Organic bay leaf is an aromatic and beneficial plant used in many cuisines worldwide to enhance the taste and aroma of various dishes. This product is obtained by drying the leaves of the bay tree, also known as Laurus nobilis. Organic bay leaves are grown without the use of pesticides and chemicals, ensuring high-quality ingredients straight from nature.
Bay leaves have a strong yet pleasant fragrance, characteristic of this plant. Their taste is slightly bitter and aromatic, enriching various culinary creations. These leaves are often used in stews, soups, sauces, marinades, and a variety of meat or fish dishes to add depth of flavor and aroma.
Some researchers claim that consuming this plant may help regulate digestion, improve circulation, and reduce inflammation due to its antioxidant and anti-inflammatory properties.
So choose aroma and taste with bay leaves!
Ingredients:
Whole bay leaves (Laurus nobilis)
From organic farming
Note:
Do not place bay leaves in your mouth. Use during cooking and simmering, then remove once the dish is ready.
Instructions for use:
Use during simmering in meat dishes, game, legumes, and risottos.
Storage conditions:
Store in a dry place, protected from heat.
Best before | LOT number:
Printed on the packaging.
Manufacturer:
SONNENTOR GmbH, 3913 Sprognitz 10, Austria
Distributed in Croatia by:
Galleria Internazionale d.o.o., Predavčeva 6, 10 000 Zagreb, Croatia
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