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Nutrigold 100% organic black beluga lentils are exceptionally healthy and highly nutritional lentils from the legume family. Black Beluga lentils are believed to have the highest protein content of all lentil varieties, therefore it is not hard to realise why it should be part of your daily routine.
Unlike other legumes, soaking before use is not required meaning that are suitable for preparing fast meals saving your time for other chores or activities.
A particularly popular ingredient in a diabetics diet whose insoluble fibre aids digestion.
Just a little bit of imagination will easily create a deliciously creamy meal to which you will always come back!
Suggested use:
Lentils do not need to be soaked and therefore are much faster to cook. Carefully sort lentils and rinse thoroughly. To help digestion, add lentils to boiling water rather than cold. Cook for about 20 - 25 minutes.
Ingredients:
100% black Beluga lentils*
*from controlled organic agriculture
Warning:
May contain traces of nuts, gluten (from spelt and oats), peanuts and sesame.
Storage instructions:
Store in a dry and dark place.
Best before/LOT number:
Indicated on the packaging.
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: Canadaper 100 g | |
Energy | 1288 kJ / 306 kcal |
Fat | 1,5 g |
of which saturates | 0,3 g |
Carbohydrate | 43 g |
of which sugars | 1 g |
Fibre | 21 g |
Protein | 21 g |
Salt | 0,01 g |
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