Brown Rice Flour Gluten Free - 5kg Pasta Natura

Brown rice flour – Get closer to health!

Brown rice flour is an excellent alternative for those who want to enjoy healthy and gluten-free meals. This flour, which is 100% natural and gluten-free, is made by grinding whole brown rice, preserving all the nutritional values and fiber from the husk, making it the perfect choice for a healthy diet.

Perfect for making gluten-free pastries, cakes, pancakes, bread, or dough, this flour adds a mild, nutty flavor to your dishes. Brown rice is rich in fiber, B vitamins, magnesium, and iron, making it an ideal source of energy for the body.

Properties:

• 100% gluten-free – perfect for those with gluten intolerance.
• Rich in fiber and nutrients.
• Adds a mild, nutty flavor to gluten-free dishes.
• Ideal for baking, dough preparation, cakes, and other healthy meals.

This flour is certainly a practical and cost-effective solution for all gluten-free food lovers.

It is the perfect addition to your daily meals, allowing you to enjoy a variety of dishes without compromising on taste and texture.

Ingredients:

100% brown rice flour

Note:

May contain soy. Gluten-free.

Storage conditions:

Store in a dry, cool place, protected from heat and direct sunlight.

Best used by | LOT number:

Printed on the packaging.

Manufacturer:

Pasta Natura Srl, Via Agricoltura 10, 12022 Busca (CN), Italy

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10 000 Zagreb, Croatia