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Awake childhood flavours with Pasta Natura corn polenta!
Polenta is old but gold part of traditional cuisine. A staple food whose consumption was traditionally associated with lower classes, it came a long way and is now a gourmet delicacy served in high-end restaurants!
Made from corn flour from organic agriculture that guarantees the highest quality of food, Pasta Natura polenta does not contain gluten, which makes it suitable for people with celiac disease but also for all those who are trying to reduce their gluten intake.
Excellent as a main dish or a side dish, Pasta Natura polenta is ready in just a few minutes, and it will go well with your favourite spices.
One thing is for sure, nothing beats classic!
Ingredients:
100% yellow corn flour*
*from controlled organic agriculture
Warning:
May contain traces of soy.
Storage instructions:
Store in a cool and dry place. Controlled atmosphere packaging.
Expiry date/ LOT number:
Indicated on the packaging.
Produced by:
Via Agricoltura, 10, 12022 Busca CN, Italy
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: Italyper 100 g | |
Energy value | 1527 kJ / 360 kcal |
Fat | 1,1 g |
of which saturates | 0,2 g |
Carbohydrate | 80 g |
of which sugars | 0,1 g |
Fiber | 0,8 g |
Protein | 7,1 g |
Salt | < 0,01 g |
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