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Couscous is a dish whose origin dates many years back. Made from durum wheat flour called semolina, couscous is nowadays very popular due to its fast cooking properties since it's already partially cooked!
Ingredients:
Whole grain durum wheat semolina*
*from controlled organic agriculture
Warning:
This couscous may contain traces of soy.
Storage instructions:
Store in a dry and dark place.
Expiry date:
Indicated on the packaging.
Produced by:
Probios srl, via degli Olmi 13-15, 50041 Calenzano (FI), Italy
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: ItalyEnergy value | 1485 kJ / 351 kcal |
Fat | 2,4 g |
Of which saturates | 0,5 g |
Carbohydrate | 66 g |
Of which sugars | 1,9 g |
Protein | 12,0 g |
Fiber | 8,8 g |
Salt | <0,01 g |
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