Gluten Free Choco & Almond Madeleines - Bio 150g Schar

Sweeten up your everyday routine with one of the most famous French desserts, Madeleines biscuits!

Madeleines are very small sponge cakes with a distinctive shell-like shape and one of the most traditional French recipes. These organic biscuits enriched with nutty aromas of almond and sumptuous dark chocolate are definitely a great choice for your sugar cravings served with tea, coffee or a scoop of delicious ice cream.

The soft texture covered with a slightly crispy crust and certified organic ingredients make these madeleines everyone’s favourite dessert.

These biscuits are guaranteed free from:

• gluten
• wheat
• lactose
• palm oil

Enjoy dark chocolate and nutty aromas hidden in a tempting French dessert; gluten-free Choco & Almond Madeleines.

Ingredients:

Eggs* 27%, dark chocolate* 15% (cocoa mass*, sugar*, cocoa butter*), sunflower oil*, semi-whole rice flour*, cane sugar*, inulin* (agave), tapioca starch*, chocolate chip* 6,5% (cocoa mass*, sugar*, cocoa butter*), almond flour* 3,4%, fat-reduced cocoa powder*, honey*, anti-caking agents: sodium carbonates and calcium phosphates, emulsifier: sunflower lecithin*, sea salt, thickener: guar gum*
*from controlled organic agriculture

Warning:

May contain traces of nuts.

Storage instructions:

Store in a cool and dry place.

Expiry date/LOT number:

Indicated on the packaging.

Produced by:

Dr. Schar AG/ SPA - Winkelau 9, 39014 Burgstall /Postal (BZ) - Italy

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia