Gluten Free Dark Bread - 190g Balviten

Dark bread for everyone following a gluten-free diet!

This gluten-free dark bread is perfect for those seeking a tasty, nutritious, and safe option for individuals with gluten intolerance. The combination of corn starch, rice flour, soy protein, and buckwheat flour provides a rich flavour and satisfying texture, while psyllium husks and xanthan gum help achieve the perfect structure and moisture.

Rapeseed oil adds juiciness to the bread, and apple extract gives it a mild, natural taste.

Ideal for anyone following a gluten-free diet, this fibre-rich and nutrient-dense bread is excellent for everyday use , whether for sandwiches or as a meal accompaniment.

Ingredients:

Water, corn starch, rice flour, soy protein, rapeseed oil, thickeners: hydroxypropyl methylcellulose, xanthan gum; psyllium husks, sugar, yeast, salt, buckwheat flour, apple extract, acidity regulator: sodium diacetate.

Note:

May contain sesame.
Palm oil free. Suitable for vegans. Gluten-free. Packaged in a controlled atmosphere.

Directions for use:

Product is ready to eat.

Storage conditions:

Store in a cool, dry place. Once opened, consume within 48 hours.

Best before | LOT number:

Printed on packaging.

Manufacturer:

Balviten Glutenfree Sp. z.o.o., Spółka Komandytowa, ul. Fabryczna 5, 41-100 Siemianowice Śląskie, Poland

Distributor in Croatia:

Dupin d.o.o., Dvorčićeva 22, 10 000 Zagreb, Croatia