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Every grain is filled with a fragrant jasmine aroma!
Jasmine rice is long grain rice native to Thailand, highly prized for its flowery aroma and sweet flavour. Since it releases fragrant aromas characteristic of the jasmine flower while being cooked, it is not hard to guess where the name comes from.
Piquant-nutty, but mild flavour pairs excellently with seafood and soy sauce as well as Chinese marinade.
Jasmine rice is a rich source of carbohydrates and a great source of energy!
This soft, white fluffy rice is ideal for full-flavoured and visually stunning meals. Cook in coconut milk or cream and see what is it all about.
Don't miss out on enjoying Nutrigold jasmine rice of exquisite quality!
Suggested use:
Bring water to a boil and add rice in a 2:1 ratio. Cook for about 12 to 15 minutes. Remove from heat and set aside for 5 minutes before serving.
Ingredients:
Jasmine rice
Warning:
May contain traces of gluten (from spelt and oats), sesame, peanuts and nuts.
Storage instructions:
Store in a dry, cool and dark place.
Expiry date/LOT number:
Indicated on the packaging.
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: Cambodiaper 100 g | |
Energy value | 1456 kJ / 349 kcal |
Fat | 0,7 g |
Of which saturates | 0,3 g |
Carbohydrate | 78,5 g |
Of which sugars | 0,2 g |
Fiber | 1,3 g |
Protein | 7 g |
Salt | 1,3 g |
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