Pizza Base Gluten Free - Organic 140g Schnitzer

Looking for a pizza base that lets you enjoy every slice without worrying about gluten, lactose, or palm oil? You’ve come to the right place!

Made from pure organic ingredients like corn starch, rice sourdough, and apple fiber, this base offers a crispy texture and flavor that will leave you wanting more.

Preparation? Easy! Simply unpack your base, top it with your favorite ingredients – tomatoes, olives, vegetables, or cheese of your choice – and pop it in the oven preheated to 200°C. Just 15 minutes stand between you and your fresh, homemade pizza.

No gluten? No lactose? No problem! Thanks to high-fiber psyllium husks and pea protein, this base is hearty, and completely free from palm oil.

Crispy and delicious, Schnitzer Pizza Base exceeds all expectations – perfect for busy days and spontaneous gatherings!

Ingredients:

Water, 30% corn starch*, 13% corn flour*, natural rice sourdough* (rice flour*, water), sunflower oil*, psyllium husks*, pea protein*, flax flour*, dextrose*, sea salt, tartar cream of tartar* (corn starch*, acidity regulator: potassium tartrate, leavening agents: sodium bicarbonate), apple fiber*, thickener: guar gum*, xanthan gum, spices*, lemon extract*
*from controlled organic farming

Note:

May contain sesame, soy, lupine, and eggs. Gluten-free. Lactose-free. Palm oil-free. High in fiber.

Instructions for use:

Unpack the pizza base, top it with your desired ingredients, and bake in a preheated oven at 200°C for 15 minutes.

Storage conditions:

Store in a cool, dry place. After opening, keep in the fridge and use within 2 days.

Best before | LOT number:

Printed on packaging.

Manufacturer:

Schnitzer GmbH & Co. KG, Marlener Str. 9, 77656 Offenburg

Distributor:

Galleria Internazionale d.o.o., Predavčeva 6, 10 000 Zagreb, Croatia