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Experience the magic of authentic Thai flavors in every bite with the gluten-free Terrasana Thai Green Curry Paste!
With Terrasana Green Curry Paste, you’re just a little effort away from creating a Thai dish bursting with flavor.
Green curry is a fragrant, spicy, refreshing, slightly sweet, and creamy sauce typically served with steamed rice – and some say the blend of aromas and exquisite flavors creates an "addictive" experience.
The green curry sauce in Thailand is extremely spicy, but you can adjust the heat by choosing a milder paste or making it yourself. The green color of the paste comes from green chili (45%), and other ingredients include lemongrass, shallots, garlic, cumin, and more. All ingredients are 100% organically grown.
The intensely spiced and sharp taste of Terrasana Green Curry Paste will enhance a variety of dishes, and you can also use it to prepare a delicious curry sauce.
Take your taste buds on a journey to distant Asia with Terrasana Green Curry Paste, gluten-free.
Ingredients:
Chili* 45%, lemongrass*, shallots*, garlic*, salt, coriander seeds*, galangal*, lime zest*, cumin*, acidity regulator: citric acid
*From controlled organic farming
Note:
Gluten-free. Suitable for vegans. Very spicy.
Storage instructions:
After opening, store in the refrigerator for up to 6 months.
Best used by / Lot number:
Printed on packaging.
Manufacturer:
TerraSana, P.O. Box 70, 2450 AB Leimuiden, Netherlands
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10 000 Zagreb, Croatia
| per 100 g | |
| Energy | 317 kJ / 76 kcal |
| Fats | 0,5 g |
| of which saturates | 0,1 g |
| Carbohydrates | 9,7 g |
| of which sugars | 2,8 g |
| Fibre | 9,6 g |
| Protein | 3,5 g |
| Salt | 13,9 g |
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