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For the finest sushi experience, choose Terrasana Organic Ume Paste!
Terrasana Ume is a traditional Japanese paste made from pickled ume fruit and shiso leaves.
Ume is known as a superfruit with a strong, salty, and sour taste, a flavor that is rarely encountered. In Japan, ume paste is often served with meals. You can use it to season rice, in dressings, or as a dipping sauce for sushi.
Terrasana Ume Paste brings the perfect balance of sweet, sour, and salty flavors, providing true harmony with every bite of sushi.
The delicate and intense flavor of the ume paste will win you over with the very first taste.
Ingredients:
Ume paste* (ume fruit*, sea salt), umesu* (ume fruit*, sea salt, shiso leaves*)
*from controlled organic farming
Note:
Suitable for vegans.
Usage instructions:
For sushi dip or as an addition to sauces, dressings, and pasta.
Storage conditions:
Store in a cool and dry place.
Best used by/ LOT number:
Printed on the packaging.
Manufacturer:
TerraSana, P.O. Box 70, 2450 AB Leimuiden, Netherlands
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10 000 Zagreb, Croatia
per 100 g | |
Energy | 102 kJ / 25 kcal |
Fats | 0,6 g |
of which saturates | 0 g |
Carbihydrates | 2,7 g |
of which sugars | 0 g |
Fibre | 3,6 g |
Protein | 0,3 g |
Salt | 14 g |
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