Whole Grain Rye Bread - Organic 500g Franken Korn

Start your morning with Franken Korn Organic Rye Bread and taste the difference!​

Crafted from whole grain rye flour, natural sourdough, water, sea salt, and yeast—all sourced from certified organic farming—Franken Korn rye bread brings a blend of tradition and top-quality ingredients directly to your table.​

Enjoy the fresh aroma and crispy crust that envelops a soft, juicy center. Free from added preservatives and additives, Franken Korn rye bread is an ideal choice at any time. The package contains 8 slices that are easy to separate with a knife, making each portion practical and delicious.​

To maintain the freshness of our rye bread, ensure the package is well sealed after opening. If you don't plan to consume it within three days, we recommend storing it in the refrigerator to keep every bite as moist and tasty as the first day.​

Enjoy Franken Korn rye bread with a variety of spreads or as the perfect addition to your favorite meal.​

Ingredients:

Whole grain rye flour* 44%, natural sourdough* 29% (whole grain rye flour*, water), water, sea salt, yeast*​

*from controlled organic farming​

Note:

May contain traces of wheat and sweet lupine. No added preservatives or additives. Suitable for vegans. Package contains 8 slices. Carefully separate slices with a knife.​Bio Planet

Storage instructions:

After opening, reseal the package tightly. If not consumed within 3 days, store in the refrigerator.​

Best before | LOT number:

Printed on the packaging.​

Manufacturer:

PEMA Vollkorn-Spezialitäten GmbH & Co. KG, 95163 Weissenstadt, Germany​

Distributor:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia