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Balsamic and black lentils, this vegan spread is pure bliss!
Discover true pleasure in the world of plant-based flavors with the vegan spread made from black lentils and balsamic vinegar! This flavor harmony will provide you with a sensational taste experience, combining the richness of black beluga lentils with the aromatic note of balsamic vinegar, along with the freshness of tomatoes and red peppers.
Gluten-free, preservative-free, and without artificial colors, this vegan spread reflects a commitment to quality and a healthy lifestyle. It’s irresistible on toast, as a dip for vegetables, or as an ingredient in creative vegan recipes.
The small black lentil, known as beluga lentil, is distinguished by its exceptionally creamy texture and richness in protein and fiber. The aromatic balsamic vinegar contributes to the complexity of flavors and adds a subtle tang. All the ingredients combined offer an exceptional taste that will appeal not only to vegans but to anyone who enjoys refined food flavors.
Enjoy the variety of tastes and explore the world of vegan gastronomy!
Ingredients:
Tomatoes* 21%, Red pepper* 18%, Onion*, Dried beluga lentils* 13%, Sunflower oil*, Water, Agave syrup*, Mustard* (Water, Mustard seeds*, Brandy vinegar*, Sea salt, Coriander*, Sweet paprika*, Pimento*, Turmeric*), Balsamic vinegar* 2% (White wine vinegar*, Grape must concentrate*), Tomato pulp* 2%, Lemon juice concentrate*, Sea salt, Onion powder*, Garlic powder*, Black pepper*
*From controlled organic farming
Note:
Gluten-free. Suitable for vegans.
Storage:
After opening, store in the refrigerator and consume quickly.
Best before / LOT number:
Printed on the packaging.
Manufacturer:
Allos Hof-Manufaktur GmbH, Postfach 10 75 27, 28075 Bremen, Germany
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10 000 Zagreb, Croatia
| per 100 g | |
| Energy | 677 kJ / 163 kcal |
| Fats | 10 g |
| of which saturates | 1,2 g |
| Carbohydrates | 11 g |
| of which sugars | 5,7 g |
| Fibre | 5,6 g |
| Protein | 4,4 g |
| Salt | 1,5 g |
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